{"product_id":"nikka-coffey-malt-whisky","title":"Nikka Coffey Malt Whisky","description":"\u003ch2 class=\"story-subtitle\"\u003eAbout Nikka Coffey Malt Whisky\u003c\/h2\u003e\n                        In 1895, Masataka Taketsuru â€” the father of Japanese Whisky â€” was born in the small town of Takehara, Japan. At the time, Masataka's family owned a sake brewery, and in preparing to carry on the family trade, Masataka studied chemistry and biology at Osaka Technical High School. After graduating high school, Masataka showed more interest in whisky than in sake and in 1918, he enrolled at the University of Glasgow in Scotland, becoming the first Japanese ever to study the art of whisky-making. While in Scotland, Masataka took chemistry courses during the day while apprenticing at distilleries at night, learning to distill and blend whisky first-hand at some of Scotland's most prestigious distilleries. In 1920, Masataka returned to Japan, and within the decade, had produced the country's first single malt whisky.\u003cbr\u003e\n\u003cbr\u003e\r\nIn 1934, Masataka moved to the town of Yoichi and opened the doors to Nikka Whisky Co. In 1960, as the Yoichi Distillery was reaching capacity, Masataka began searching for another suitable location in Japan to open a second distillery. Following a three-year search, Masataka found a wide forest valley at the junction of the Hirosegawa and Nikkawagawa rivers. The localized humidity from the rivers and surrounding hills, together with the quality of water from Nikkawagawa River, created the perfect location for a second distillery, which he named Miyagikyo.\u003cbr\u003e\n\u003cbr\u003e\r\nMeticulously crafted at the Miyagikyo Distillery, Nikka Coffey Malt Whisky is a single malt made with 100% malted barley. Once the grains arrive at the distillery, they are milled and mashed before being distilled through copper-pot stills (sometimes called â€œCoffeyâ€ stills) that were imported from Scotland in 1963. As a result of their age and shape, the stills produce a whisky that is more flavorful and complex than modern column stills. Following distillation, the whisky is matured in traditional oak casks.\u003cbr\u003e\n\u003cbr\u003e\r\nNikka Coffey Malt Whisky has an aroma of cinnamon, lemon and butterscotch, which gives way to an intoxicating palate filled with clove, coconut, orange marmalade and oak. The finish is soft, with hints of mint, grapefruit zest and potpourri. \u003cbr\u003e\n\u003cbr\u003e\r\nNikka Coffey Malt Whisky just landed in the U.S. â€” be sure to pick up a bottle today before itâ€™s all gone!\u003cbr\u003e\n\u003cbr\u003e\n\u003cdiv class=\"caskers-spirit-type-info\"\u003e\n\u003ch2 class=\"story-subtitle\"\u003eAbout Japanese Whisky\u003c\/h2\u003e\n\u003cp\u003eAlthough maybe not be the first Spirit you would think of when Japan is mentioned; the Japanese make one of the best types of whisky in the world. Itâ€™s heavily influenced by \u003ca href=\"https:\/\/www.caskers.com\/spirits\/whiskey\/scotch\/\"\u003escotch\u003c\/a\u003e but with smoother and delicate notes.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe history of the Japanese whisky is not even a century old, but in this short time, the Japanese blended and single malts have taken over the world by storm and can easily go against their \u003ca href=\"https:\/\/www.caskers.com\/spirits\/whiskey\/\"\u003ewhisk(e)y\u003c\/a\u003e counterparts from across the globe.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eCheck out our impressive selection of \u003ca href=\"https:\/\/www.caskers.com\/spirits\/whiskey\/japanese\/?p=3h\"\u003eJapanese whiskies\u003c\/a\u003e, find your new favorite in the \u003ca href=\"https:\/\/www.caskers.com\/spirits\/whiskey\/japanese\/?price=100-200\"\u003ebest Japanese whiskies bottles under $200\u003c\/a\u003e, or explore our treasury of \u003ca href=\"https:\/\/www.caskers.com\/rare-whiskey\/?origin=o1551\"\u003erare \u0026amp; hard to find Japanese whiskies\u003c\/a\u003e.Â \u003c\/p\u003e \u003c\/div\u003e\n","brand":"Caskers","offers":[{"title":"Default Title","offer_id":51411735511253,"sku":null,"price":79.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7810\/6581\/files\/nikka-coffey-malt-whisky-1_1.jpg?v=1745568679","url":"https:\/\/www.swiglab.com\/products\/nikka-coffey-malt-whisky","provider":"SwigLab","version":"1.0","type":"link"}