{"product_id":"partida-roble-fino-anejo-tequila","title":"Partida Roble Fino Añejo Tequila","description":"\u003ch2 class=\"story-subtitle\"\u003eAbout Partida Roble Fino Añejo Tequila\u003c\/h2\u003e\n                        Born from a marriage of traditional tequila making and modern technology, \u003ca href=\"https:\/\/www.caskers.com\/partida\/\"\u003ePartida\u003c\/a\u003e Familia Tequila is made from blue agave nectar sourced near El Cerro, a dormant volcano, in Santiago de Tequila, Mexico. From afar, the rolling hills of agave fields could be mistaken for vineyards in the south of France or Sonoma Valley. Up close, however, you can see the rich red soil, which creates the perfect terrain for maturing the agave plant. With years of experience, jimadors determine exactly when each agave is ready for harvest.\u003cbr\u003e\n\u003cbr\u003e\r\nJose Valdez, Tequila Partida's master distiller, holds a Tequila Expert degree from Cultura y Capacitación del Tequila A.C. (Tequila Culture and Training Association), and is also a certified Tequila Technician from the Consejo Regulador del Tequila (Tequila Regulatory Council). He carefully monitors the entire production process, including the quality of the blue agave.\u003cbr\u003e\n\u003cbr\u003e\r\nThe piñas are perfectly ripened with mature, robust sugars, the blue agave is harvested by hand and slowly baked in state-of-the-art autoclaves to preserve freshness and flavor. After the agave has been baked and shredded, Valdez lets the agave juices ferment for nearly two days before twice distilling the tequila.\u003cbr\u003e\n\u003cbr\u003e\r\nThe Roble Fino (\"fine oak\") series was conceived upon Valdez's visit to Scotland, where he envisioned a partnership between tequila and Scotch single malts. He crafted 3 unique expressions: the Reposado, Reposado Cristalino, and Añejo, which build on the super-solid foundation of their award-winning regular Reposado and Añejo tequilas. These are then finished in Edrington's sherry-seasoned single malt oak casks. The Roble Fino Añejo thus takes the 18-month-old tequila and transfers it from its ex-bourbon casks to those sherry-seasoned single malt barrels for another 5 months, resulting in a complex and deep spirit with agave, toasted oak, and dried fruit notes.\u003cbr\u003e\n\u003cbr\u003e\r\nGet your bottle today!\u003cbr\u003e\n\u003cdiv class=\"caskers-spirit-type-info\"\u003e\n\u003ch2 class=\"story-subtitle\"\u003eAbout Tequila\u003c\/h2\u003e\n\u003cp\u003eAlthough tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThis traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eLegally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.\u003cbr\u003e\u003cbr\u003eCheck out our impressive \u003ca href=\"https:\/\/www.caskers.com\/spirits\/tequila\/\"\u003eselection of tequilas\u003c\/a\u003e, find your new favorite in \u003ca href=\"https:\/\/www.caskers.com\/top-10-tequila-mezcal\/\"\u003eTop 10 tequila \u0026amp; mezcal\u003c\/a\u003e, or explore our treasury of \u003ca href=\"https:\/\/www.caskers.com\/rare-tequila\/\"\u003eRare \u0026amp; hard to find tequilas\u003c\/a\u003e.\u003c\/p\u003e \u003c\/div\u003e\n","brand":"Caskers","offers":[{"title":"Default Title","offer_id":51412125352149,"sku":null,"price":177.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7810\/6581\/files\/PARTIDA-RF-ANEJO-750-FRONT-ASSET-BOTTLE.png?v=1745580231","url":"https:\/\/www.swiglab.com\/products\/partida-roble-fino-anejo-tequila","provider":"SwigLab","version":"1.0","type":"link"}