{"product_id":"rbt-champagne-saber","title":"RBT Champagne Saber","description":"Experience the sheer elegance and thrill of the Rabbit Wine Champagne Saber. With its sleek design and expert craftsmanship, this stainless-steel saber effortlessly removes the top of your champagne bottle, creating a mesmerizing display of skill and style. Not only is it a stunning showpiece, but this saber also offers a practical and efficient way to open champagne bottles for your enjoyment. Perfect for special occasions or as a luxurious gift, the Rabbit Wine Champagne Saber adds a touch of glamour and excitement to any celebration.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to saber a bottle of Champagne:\u003c\/b\u003e\u003cul\u003e\n\u003cli\u003e1. Chill the neck of the Champagne bottle in ice for 10 minutes. Keep the cork cage on the bottle when icing.\u003c\/li\u003e\n\u003cli\u003e2. Remove all foil and wire cage from bottle \u003c\/li\u003e\n\u003cli\u003e3. Locate the seam that leads up to the lip of the bottle.\u003c\/li\u003e\n\u003cli\u003e4. Hold the bottle with your non-dominant hand at a 30-degree angle and place your thumb in the punt of the bottle. The top of the bottle should be angled away from the body.\u003c\/li\u003e\n\u003cli\u003e5. Rest the blade flat against the glass on the seam.\u003c\/li\u003e\n\u003cli\u003e6. Run the blade along the bottle's seam, strike the lip, and follow through in one swift motion.\u003c\/li\u003e\n\u003cli\u003e7. The cork and the lip will separate from the neck of the bottle.\u003c\/li\u003e\n\u003cli\u003e8. Celebrate!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Winedotcom","offers":[{"title":"0","offer_id":51411450527957,"sku":"WD_JGMB1_22015_0","price":179.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7810\/6581\/files\/bapxgvjrla34ne17aaxa.jpg?v=1745555384","url":"https:\/\/www.swiglab.com\/products\/rbt-champagne-saber","provider":"SwigLab","version":"1.0","type":"link"}