{"product_id":"the-dalmore-distillery-1974-highland-single-malt-scotch-whiskey","title":"The Dalmore Distillery 1974 Highland Single Malt Scotch Whiskey","description":"\u003ch2 class=\"story-subtitle\"\u003eAbout The Dalmore Distillery 1974 Highland Single Malt Scotch Whiskey\u003c\/h2\u003e\n                        Dalmore Distillery 1974 Single Malt Scotch Whisky is part of the distillery's \"Rare and Prestigious\"collection.  The whisky was distilled in 1974 and matured for approximately 32 years in casks that were previously used to mature bourbon.  After its three-decade long beautyrest, the whisky was finished in a single, thirty-year old Matusalem sherry butt from the Gonzalez Byass for an additional four years.  \"Only the best selected American white oak cask is used during the maturation process,\" says Richard Paterson, Dalmore Distillery's Master Distiller, \"but it is the unique Matusalem sherry butt from Gonzalez Byass that transforms it into something so rich and intense.\" The used sherry cask sourced from Spain contributes rich and opulent notes of raisins, caramelized orange, dates and figs to the whisky, and complement its notes of honeyed oak and cinnamon spice.\u003cbr\u003e\n\u003cbr\u003e\r\nDalmore Distillery 1974 Single Malt Scotch Whisky has a rich, copper-reddish color, along with an aroma of roasted nuts, peach, honey and brown sugar.  The notes of dried fruits, figs, raisins, cherries and raspberries complement notes of cola, cinnamon and woody spices, and add to a long, balanced finish.  The whisky earned the Platinum Medal at the International Review of Spirits, and earned a score of 99 points from the Beverage Testing Institute, which said that the whisky was \"amazingly rich and vibrant\"and was blessed with a \"a deep, feminine soul.\"\u003cbr\u003e\n\u003cbr\u003e\r\nOnly 948 bottles of this single malt were ever produced.  Pick one up today!\u003cbr\u003e\n\u003cbr\u003e\n\u003cdiv class=\"caskers-brand-info\"\u003e\n\u003ch2 class=\"story-subtitle\"\u003eAbout The Dalmore\u003c\/h2\u003e\n                                            Situated along the banks of Cromarty Firth in the Highlands region of Scotland, Dalmore Distillery was founded in 1839 by Alexander Matheson, who had earned his fortune illegally importing opium from the Far East. In 1886, Matheson sold Dalmore Distillery to Clan MacKenzie, whose century-long stewardship and defining influence over the distillery is still evident today — the 12-point stag adorned on every bottle of Dalmore Distillery Whisky is derived from Clan MacKenzie's coat of arms.\u003cbr\u003e\n\u003cbr\u003e\r\nDalmore Distillery Single Malt Scotch Whisky is made from plump, golden barley sourced from the rich, coastal soils of the Black Isle. Once the barley has been harvested, it is milled and mashed before being fermented with water drawn from the Cromarty Firth. Prior to reaching the firth, however, the water travels from Loch Morie through a number of peat bogs and limestone quarries, and thus, contributes a slightly mineral and chewy mouthfeel to the whisky.\u003cbr\u003e\n\u003cbr\u003e\r\nOnce the barley has been fermented, the wash is distilled twice, first through Dalmore Distillery's copper-pot wash stills and then again through its copper-pot spirit stills. The wash stills have an unusually flat top, while the spirit stills are equipped with cold water jackets. This unusual equipment — the water jackets rinse cold water near the top of the still — makes it difficult for the lighter elements of the whisky to pass through the still, and ultimately results in a more opulent and rich whisky.                                        \u003cdiv class=\"brand-link\"\u003e\n\u003ca href=\"https:\/\/www.caskers.com\/dalmore\/\" target=\"_blank\"\u003eExplore all The Dalmore bottles \u0026gt;\u0026gt;\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"caskers-spirit-type-info\"\u003e\n\u003ch2 class=\"story-subtitle\"\u003eAbout Scotch\u003c\/h2\u003e\n\u003cp\u003eScotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.caskers.com\/catalogsearch\/result\/?q=malt+whisky\"\u003eMalt whisky\u003c\/a\u003e is made of malted barley, and \u003ca href=\"https:\/\/www.caskers.com\/catalogsearch\/result\/?q=grain+whisky\"\u003egrain whisky\u003c\/a\u003e uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a \u003ca href=\"https:\/\/www.caskers.com\/catalogsearch\/result\/?q=single+malt\"\u003esingle malt\u003c\/a\u003e.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eCheck out our impressive selection of \u003ca href=\"https:\/\/www.caskers.com\/catalogsearch\/result\/?q=single+malt\"\u003escotch whiskies\u003c\/a\u003e, find your new favorite in the \u003ca href=\"https:\/\/www.caskers.com\/top-10-scotch\/\"\u003eTop 10 scotch whiskies\u003c\/a\u003e, or explore our treasury of \u003ca href=\"https:\/\/www.caskers.com\/rare-finds-selection\/?origin=o1554\"\u003erare \u0026amp; hard to find scotch whiskies\u003c\/a\u003e.\u003c\/p\u003e \u003c\/div\u003e\n","brand":"Caskers","offers":[{"title":"Default Title","offer_id":51411880739029,"sku":null,"price":46.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7810\/6581\/files\/741.png?v=1745571900","url":"https:\/\/www.swiglab.com\/products\/the-dalmore-distillery-1974-highland-single-malt-scotch-whiskey","provider":"SwigLab","version":"1.0","type":"link"}