Etsu Japanese Gin 700ml

Etsu Japanese Gin is made at the Asahikawa Distillery located on the island of Hokkaido, Japan. The botanicals macerate in neutral cane spirit for 24 hours before distillation in a copper pot still. These botanicals include tea leaves, yuzu, green bitter orange peel, coriander, licorice, and angelica root in addition to juniper. Brought down to 43% ABV with water from the Taisetsu Mountains.

Tasting notes:

Grapefruit, orange blossom, rose, juniper is rather sweet and light, a subtle earthy spice develops in the background.

Nose - Floral and vegetal with notes of citrus fruits
Palate - fresh and well-balanced peppers with hints of green tea and berries