1
/
of
1
Caskers
Fluid Dynamics Rye Manhattan
Fluid Dynamics Rye Manhattan
Regular price
$29.99 USD
Regular price
Sale price
$29.99 USD
Unit price
/
per
About Fluid Dynamics Rye Manhattan
Cain has proved to be quite the wizard on the still, known for delivering award-winning spirits, Cain has been working with spirits for many many years. His son, Devin Cain, is also a spirits maven, having apprenticed under his father his blending skills are quite exquisite.The Fluid Dynamics range is comprised of barrel-aged cocktails made from craft-method spirits. This barrel aged Manhattan Rye is produced at Cain’s Tamar Distillery, and distributed by Craft Distillers. Master blenders and distillers are essentially alchemists, who inhabit a deep understanding of the spirits they produce, from the flavors and aromas, to how the liquid interacts with the barrel. Fluid dynamics recipes involve a lot of experimentation with blends and take several months to develop.
Crafted from whiskey distilled through an antique cognac still, and rested for six weeks, Rye Manhattan is a richly decadent mix of Low Gap’s award-winning Rye whiskey and Andy Quady’s Vya sweet vermouth. Drink it straight or add just a dash of your own bitters for a more customized libation.
Get your bottle today!
About Fluid Dynamics
Master distiller Crispin Cain is a seasoned wine industry veteran. In 1983 he was moonlighting jobs in Pleasanton in a wine cellar, and on a bottling line, while working with Cooper Laboratories plasma kinetics division, during the day.After having settled in Mendocino County, in ’89 Crispin Cain, he apprenticed with Hubert Germain-Robin for seven years before founding Greenway Distillers Inc. with his wife, partner, and vice president, Tamar Kaye in 2005. In 2008, he started a second company, Tamar Distillery Inc. /American Craft Whiskey Distillery Inc. Collectively these entities produce Low Gap Whiskey, Russell Henry Gin, DSP 162 Vodka and Fluid Dynamic Barrel Aged Cocktails.
About Cocktails
The history of cocktails dates back to the not-so-good days of prohibition when people started to mix drinks trying to make the homemade or bootlegged liquor drinkable.
But things have changed since then, and cocktails have become increasingly popular with modern pop culture, from classics like Martini, Old Fashioned, or Negroni, to the more festive versions like Margaritas and Mojitos becoming staples in most bars.
Check out our cocktail recipes and grab everything you need to become a mixologist, or simply grab one of the ready-made cocktails and enjoy!Â
Share
