This column distilled Panamanian Rum aged for a minimum 8 years in sencond & third use ex-bourbon American White Oak Barrels. “Banana and molasses are classic on this golden Panamanian rum. Buoyant flavors of light brown sugar and fried plantains are ornamented by clove and allspice that linger on long after each sip" – Ultimate Spirits Challenge. Enjoy this neat, mix it up in a classic rum or even a whiskey cocktail such as an Old Fashioned. Drink Responsibly.
Grander Rum is 100% Panamanian - distilled, tropically aged and bottled in Panama using locally grown sugar cane.
