JIM BEAM DOUBLE OAK BOURBON WHISKEY

Jim Beam Double Oak is first aged in a newly charred American White Oak barrels. Then, we pour it into another freshly charred white oak barrel to mature for a second time. The added interaction with the oak results in a liquid intense in flavor and smooth in taste.

NOSE

Rich notes of caramel and vanilla with hints of toasted wood

PALATE

Intense toffee and caramel flavors, with a distinct spiced oakiness