Margerum D Sauvignon Blanc 2023

Margerum “D” is an exploration of what can be achieved with barrel fermentation of great quality Sauvignon Blanc. The high mineral (low nutrient) soils of the Happy Canyon of Santa Barbara automatically put these wines into a special category. Reductive winemaking, with battonage, gives the wine a mineral quality, a textured palate and an ability to age for ten to twenty years.